DATE / TIME 02/12/2016 12:00
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Date/Time
Date(s) - 12/02/2016 - 14/02/2016
12:00 pm - 9:00 pm

Location
The Boundary Inn

Categories


Valentines Weekend Special

Friday & Saturday 12-9pm and Sunday 12-8pm

3 Courses for Two and a Bottle of House Wine – £39.95

To Start You Off

Warm Pita Bread and a Red Pepper dip.

Miso-Roasted Aubergine with Sweet Potato Wedges

Roasted slices of aubergine with miso, garlic and ginger served with chunky sweet potato wedges.

Buttery Chilli Prawns

King Prawns smothered in a fully flavoured chilli and garlic sauce.

Button Mushrooms

Covered in a creamy white wine sauce served on toasted garlic bread.

Round Two

Baked Salmon Fillet with Roast Asparagus

Served on a bed of crushed and buttered new potatoes, roasted asparagus and coated in hollandaise sauce.

Steak of the Sirloin Kind

Cooked to which ever way you like it, covered in a rich brandy and peppercorn sauce served with new potatoes and seasonal vegetables.

Mexican Beef Burritos

Tortilla wraps deep filled with tender strips of beef, avocados, garlic, chilli, refreshing salsa and much, much more.

Heart Shaped Pizza

Stoned baked, heart shaped pizza covered in whatever you desire. (only pizza toppings)

Room for More?

Strawberries and Cream

Juicy Strawberries covered in a cream and Cointreau sauce.

Chocolate Fudge Cake

Layers of melt in the mouth fudge cake swimming in warm chocolate sauce.

Giant Chocolate Chip Cookie

Chucks of milk chocolate, baked in a giant cookie, served with lick your lips chocolate sauce and vanilla ice cream.

Profiteroles

French choux pastry balls with the sweet filling of whipped cream dripping with chocolate sauce, great fun to eat and available to take home.

Bookings

Bookings are closed for this event.